Desserts and Catering
Tarts
Our tarts are baked until golden brown and crispy with a variation of house made fillings. They are best eaten the same day they are baked therefore we advise pickups the same day they are going to be consumed.
Whole tart (serves 8-10 people) – $80
Mini catering tarts (minimum order 24) – $4 each
Tart Flavours
Citrus + meringue
Almond Franjipane + seasonal fruits
Salted caramel + chocolate ganache
Cream Diplomat, fruit compote, fresh fruit
Baked cheesecake
Vanilla creme bruele
Cupcakes
All cupcakes are iced in a Swiss meringue buttercream of your flavour choice or chocolate ganache. They can be filled with sauces/compotes and decorated with fruits and florals for an additional flare.
For cake flavours, visit : https://www.katebatter.com.au/flavours/
Cupcake Pricing
Regular sized cupcakes
$5.5 each / $6 each with filling/ $6.5 each with filling and decoration
Mini cupcakes
$3.5 each / $4 each with filling/ $4.5 each with filling and decoration
Choux Pastries
Our house made choux pastries are baked fresh then filled with a cream diplomat and dipped in a caramel to give the perfect crunch.
Diplomat cream flavours: Vanilla bean, chocolate, salted caramel .
Minimum order 24
Cake circles
Our cake circles are a cute way to dress up your dessert table or pass on as a gift to someone special. We can add seasonal fruits + florals on top for extra glamour. Minimum order – 6
Pricing
$6 each basic buttercream piping
$6.5 with decoration + filling
Brownie Squares
Our decadent brownies are made with couverture chocolate and decorated with your choice of milk/ white/ dark chocolate ganache.
$4 each
Minimum order 24